The wait is over—Michelin Guide Hanoi 2025 has arrived, spotlighting the capital’s dynamic culinary scene. Whether you’re seeking fine dining, authentic street food, or refined Vietnamese flavors, the newly awarded restaurants promise world-class experiences.
In this guide, we highlight 10 must-try restaurants in Hanoi recognized by Michelin inspectors. From prestigious Michelin stars to Bib Gourmand awards and recommended listings, each venue reflects exceptional quality, creativity, and consistency.
Led by Chef Sam Tran, Gia offers contemporary Vietnamese cuisine with artistic plating and seasonal ingredients. The tasting menu is an elegant journey through modern Vietnam, highlighting regional flavors with innovative techniques. Set in a refined, minimalist space, Gia emphasizes storytelling through food—each course draws inspiration from Vietnamese culture, nature, and memory, creating a dining experience that is both cerebral and emotional. The restaurant’s dedication to sustainability and sourcing also reinforces its modern culinary philosophy.
61 Van Mieu, Dong Da

An avant-garde fine dining experience with up to 20 creative tasting courses blending Vietnamese essence and global techniques. Chef Hoang Tung redefines Hanoi’s culinary boundaries by pushing the limits of flavor, form, and presentation. The minimalist setting enhances the focus on the food itself—each course is a surprise, combining local ingredients with modernist cooking styles. Guests can expect an immersive, theatrical journey that reflects both innovation and deep respect for Vietnam’s culinary identity.
2C Quang Trung, Hoan Kiem
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Nestled inside the Capella Hanoi, Hibana serves top-tier Japanese teppanyaki using premium ingredients like A5 Wagyu and abalone. Chef Hiroshi Yamaguchi crafts every bite with precision, bringing decades of teppanyaki mastery to the heart of Hanoi. The restaurant offers a luxurious and intimate dining experience, with a small counter-style setup that lets guests watch the chefs in action. Every course is executed with finesse, highlighting seasonal Japanese produce and refined technique. Hibana is not just a meal—it’s a curated performance of flavor, fire, and finesse.
11 Le Phung Hieu, Hoan Kiem

A cozy restaurant reminiscent of an old Hanoi home, Tam Vi is praised for its nostalgic décor and classic northern Vietnamese comfort food—perfectly executed. The menu features timeless dishes such as braised pork, sautéed seasonal vegetables, and crab soup, prepared just like how grandmothers used to cook. With antique furnishings, ceramic tableware, and soft Vietnamese music playing in the background, Tam Vi offers an immersive cultural and culinary experience. It’s a place that warms the soul as much as it satisfies the palate.
4B Yen The, Dong Da

Specializing in Hanoi’s iconic turmeric fish with dill, this long-standing institution continues to deliver both tradition and flavor in every sizzling pan.
21 Duong Thanh, Hoan Kiem

A modern Vietnamese bistro with a youthful and creative spirit, Chào Bạn brings new life to traditional recipes. The menu features elevated takes on classic dishes like bun cha, pho, and grilled seafood, all plated with artistic flair. The restaurant's name, which means "Hello, Friend," reflects its friendly hospitality and welcoming atmosphere. Recognized in the Michelin Guide 2025 for its quality and consistency, Chào Bạn offers a stylish dining experience that appeals to locals and travelers alike.
98 To Ngoc Van, Tay Ho
Chapter Dining reimagines Vietnamese cuisine through a fine dining lens, using seasonal ingredients and artistic plating to tell stories of culture and flavor. The tasting menu is carefully curated to showcase regional influences in new and unexpected ways, such as crab spring rolls, premium pho, and sous-vide meats with Vietnamese sauces. The refined, moody atmosphere and impeccable service make it a top pick for modern gastronomes exploring Hanoi.
12C Chan Cam, Hoan Kiem
Luk Lak brings a fresh and playful spirit to Vietnamese cuisine while honoring its heritage. Set in a vibrant, retro-themed space, the restaurant serves beloved Vietnamese staples like shaking beef, grilled chicken with sticky rice, and clay pot dishes—all presented with colorful, contemporary flair. Guests praise the balance of flavor, quality ingredients, and relaxed ambiance. Luk Lak also earns points for its creative cocktails and central location, making it a great stop for both tourists and locals.
4A Le Thanh Tong, Hoan Kiem
Sente offers a tranquil dining escape in the middle of Hanoi’s bustling streets, specializing in healthy, home-style Vietnamese cooking with a strong focus on lotus-based dishes. The restaurant’s name, meaning 'lotus' in French, reflects its culinary philosophy of purity and balance. Diners can enjoy beautifully prepared meals such as stir-fried lotus root, steamed lotus rice, and grilled fish with lotus leaves. The peaceful ambiance and elegant presentation make Sente a standout for those looking to experience Vietnamese cuisine with a gentle, refined touch.
20 Nguyen Quang Bich, Hoan Kiem
One of the few restaurants specializing in highland ethnic minority cuisine. Unique dishes like grilled bamboo-tube rice and sour-spicy mountain pork.
76 Tran Phu, Hoan Kiem
The Michelin Guide Hanoi 2025 showcases not only fine dining but also the diversity and depth of Vietnamese gastronomy. From elegant tasting menus to time-honored street food, these restaurants represent the soul of Hanoi on a plate.
Ready to dine like a Michelin inspector? Add these restaurants to your itinerary and savor the best Hanoi has to offer.
Looking to explore more award-winning dining experiences and premium hospitality in Hanoi? Visit our official website for insider guides, reservations, and updates:
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